9 Days

Traveling with a chef as host: A lifetime experience for serious foodies

Athens, Milos and Santorini, Greece

A world-renowned personal chef will accompany you on this iconic trip as you explore the sweeping vistas of Greece while indulging in delectable cuisines prepared just for your culinary delight.


9 days

Activity Level



Transportation, Accommodation, Tours, Tickets, Foods, Drinks

What will you do

  • Acropolis tour & Athens Food Tour
  • Acropolis Museum visit and Cooking Class
  • Milos Agora walk, shopping for fresh ingredients
  • Milos Full Day cruise
  • Traditional villages visit
  • Cooking local Milos’ Delicacies
  • Santorini Caldera Sunset cruise
  • Akrotiri and wineries tour
  • Santorini Brewing company tour
  • Cooking local Santorini Cuisine

Your itinerary

Day 1
Athens: Acropolis and the Yummy Athens Tour

We’ll visit the world-famous Athens’ Acropolis and then we will take The Yummy Athens Food Tour.

Day 2
Athens: Acropolis Museum and Cooking Class

We’ll visit the Acropolis Museum and then will have the Authentic Athenian recipes and wine tasting: Try to cook like an Athenian.

Day 3
Milos: Visiting the local markets and cooking in Milos

We will take a walk through the local markets of Milos, visiting local vendors and the shopping for fresh ingredients and using them to make traditional dishes.

Day 4
Milos: Full Day Cruise

Visit Kleftiko and snorkel in the beautiful deep blue waters of the Aegean.

Day 5
Milos: Visiting traditional villages

We’ll visit traditional villages such as Pollonia, a charming fishing village that gradually develops as a popular tourist resort on Milos, whose small port connects Milos to Kimolos. We will meet local fishermen, examine their catch, and buy local fish, to make traditional recipes, such as Brazino.

Day 6
Santorini: Caldera Island Cruise

Join this luxurious private tour of the caldera at day’s end. Enjoy the famous Santorini Sunset, and capture the essence of Santorini and all the elements of the island’s paradisiac magic.

Day 7
Santorini: Akrotiri & wineries tour

Explore the history and past of Santorini at the lost city of Akrotiri, the most impressive prehistoric site all over the Aegean.

Day 8
Santorini Brewing Company Tour and cooking local delicacies

We’ll go and visit the Santorini Brewing Company, the island’s only brewery, and taste it’s 5 different ales.

Day 9
Return to Athens

All good things end. We will return back to Athens where you will leave Greece via Athens International airport, but fear not, we will be back.

Price Includes

  • All Transportation (land-private and sea) in Greece
  • Accommodation in 5* Hotels as indicated
  • All Tours (private)
  • All Tickets and entrances
  • All Meals and cost for fresh ingredients
  • All Drinks (as stated in program)
  • Cost of Exclusive Chef Traveling with you

Price per person

From* 4,380 EUR 

*based on 4 pax in double rooms. Price is not applicable between 1 July till 15 September.

Your host

Chef Alex Pandis

What better gastronomic tour to take than one created by award-winning Chef/Pastry Chef, recipe developer, consultant, author and producer of Cooked2Perfection youtube show and Dinning2Perfection host Alex Pandis?
With experience of over 12 years in the industry and having worked for 1 and 2 Michelin star restaurants in Athens, his creations, tantalize staunch foodies with some of the most authentic food experiences offered in Greece and showcase every ingredient and technique while also staying true to what makes Greek cooking an experience you should not miss!
On this tour there is a genuine smorgasbord of appetizers, main meals and more, each celebrating the vast diversity and variety of Greek produce and ingredients available. Travel to different regions, learn more about their unique character and food culture. Taste Greece in an unforgettable way!


Traveling with a chef as host: A lifetime experience for serious foodies

9 days

From* 4,380 EUR per person